Feb 16, 2023
English - UK
Pramod Pawar
The barbecue grill market is a global market that comprises various products, including gas grills, charcoal grills, and electric grills. The market is primarily driven by the rising popularity of outdoor cooking and barbecue, increased interest in home cooking and entertaining, and growing consumer preference for grilled food. Additionally, the market is also driven by factors such as the availability of various barbecue grill models and the increasing disposable income of consumers.
“The Global barbeque grill market size is expected to be worth around USD 10 billion by 2032 from USD 5.91 billion in 2022, growing at a CAGR of 5.40% during the forecast period from 2022 to 2032.”
Various features such as built-in smokers, rotisseries and even integrated sound systems are becoming commonplace on today’s Barbeque Grills. Additionally, many companies offer warranties for their products which further encourages customers to purchase from them over other competitors. The Barbeque Grill Market is expected to continue its growth trajectory as consumers look for more convenient ways to cook outdoors.
Key Takeaways:
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Figure
Regional Snapshot
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Market Dynamics
1. Drivers
The growing infrastructure sector is driving the increasing demand for high-quality kitchen equipment that can be used in multiple applications. This is driving the demand for high-quality home appliances around the globe. According to the United States Census Bureau data, millions of private dwelling units were allowed by the housing authority in September 2020 at different building permit-issuing sites across the country. These are the main factors driving the Barbeque Grill Market during the forecast period.
2. Restraints
Grills can catch fire if the operator isn't careful. When the burners and grill cover are removed, the temperature inside the grill can reach extremely high temperatures (>500°F). The location of the grill can determine the amount of residual grease. This could ignite the grease and cause a lot of heat that can travel quickly to other items or your home. Not only is the grease left behind a source of ignition, but so are other sources. The market for barbecue grills is restricted by fire danger.
3. Opportunities
Innovation in technology: Manufacturers can explore opportunities to incorporate new technologies in their products, such as smart technology that enables temperature control and monitoring through mobile applications. They can also explore incorporating eco-friendly features to cater to the growing demand for sustainable products.
Expansion in emerging markets: Manufacturers can explore opportunities to expand their reach in emerging markets such as the Asia-Pacific region, where there is a growing demand for outdoor cooking equipment. They can focus on adapting their products to meet the unique preferences and tastes of consumers in these regions.
4. Challenges
Market growth is impeded by low cooking volume and high maintenance costs. Low-cost barbeque grill manufacturers that use gas to fuel their barbecues don't always meet safety standards. There are more instances of LPG regulators failing in gas-fuelled barbeque barbecue grills, which could lead to leaks and burns. Maintaining such barbeque grills is expensive and requires frequent replacement of components.
Recent Developments
Market Segmentation
By Product
By Application
Маrkеt Kеу Рlауеrѕ:
Report Scope
Report Attribute | Details |
The market size value in 2022 | USD 5.91 Bn |
Revenue forecast by 2032 | USD 10 Bn |
Growth Rate | CAGR Of 5.40% |
Regions Covered | North America, Europe, Asia Pacific, Latin America, and Middle East & Africa, and Rest of the World |
Historical Years | 2017-2022 |
Base Year | 2022 |
Estimated Year | 2023 |
Short-Term Projection Year | 2028 |
Long-Term Projected Year | 2032 |
Key questions:
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